20L Planetary Dough Mixer

20L Planetary Dough Mixer – The Professional Choice for Kenyan Bakeries & Hotels

The 20L Planetary Dough Mixer is a commercial-grade food mixer designed for bakeries, hotels, restaurants, and catering businesses across Kenya. Whether you need to mix dough for bread, batter for cakes, or whip cream for desserts, this planetary mixer delivers consistent, professional results every time.

The planetary mixing action means the attachment rotates on its own axis while also moving around the bowl – ensuring every ingredient is thoroughly mixed with no wastage. The 20 litre stainless steel bowl holds up to 5kg of flour, producing enough dough for 15-20 loaves of bread or multiple cake batches in one go.

With 3 variable speeds (105/162/395 RPM), you can mix at low speed for heavy doughs, medium for batters, and high for whipping eggs and cream. The 1500W motor provides plenty of power for tough doughs without straining.

From a bakery in Nairobi kneading daily bread dough, to a hotel kitchen in Mombasa preparing cake batter, from a pizza shop in Kisumu to a pastry business in Nakuru – this 20L planetary mixer handles the workload.

Key Features

• 20 litre stainless steel bowl – holds up to 5kg of flour

• 3 variable speeds – 105, 162, and 395 RPM for different mixing tasks

• Planetary mixing action – attachment rotates while orbiting the bowl for thorough mixing

• 1500W motor – powerful enough for heavy doughs

• Gear-driven transmission – reliable and long-lasting

• Includes 3 attachments – dough hook, wire whip, and flat beater

• Safety guard – prevents accidents during operation

• Bowl lift design – easy to load and unload

• Commercial grade – built for daily use in busy kitchens

• 220V power – works with Kenyan electricity

Perfect For

• Bakeries – bread dough, cake batter, pastry fillings

• Hotels – bulk preparation for breakfast and events

• Restaurants – pizza dough, dessert preparations

• Catering businesses – large batch mixing

• Pastry shops – whipped cream, meringue, icings

• Pizzerias – dough production

Benefits

Professional Mixing Results
The planetary mixing action ensures every ingredient is incorporated evenly. No more unmixed flour at the bottom of the bowl.

Handles Heavy Doughs with Ease
The 1500W motor and gear-driven transmission provide the torque needed for stiff bread and pizza doughs without straining.

Versatile for Different Tasks
Three speeds and three attachments mean one machine does it all – kneading, beating, whipping, and mixing.

Built to Last
Commercial grade construction with stainless steel bowl and durable gears. Weighs 70kg – stable and sturdy during operation.

Easy to Use
Simple controls, bowl lift design, and safety guard make operation safe and straightforward for your staff.